Pastry/Dough Sheeter – 630mm
Pastry/Dough Sheeter – 630mm
- Collapsible for space saving
- Max dough capacity: 6.5Kg
- Roller adjustable gap: 1 – 40mm
- Belt size: 630 x 2400mm
- Fitted with castors
Product Description
Introducing the BakeMark QS-400B Pastry/Dough Sheeter – your versatile solution for effortlessly rolling out dough and pastry with precision and ease. Designed with convenience and efficiency in mind, this pastry sheeter is perfect for bakeries, pastry shops, and commercial kitchens seeking to streamline their dough handling process while maintaining consistent results. Key Features: Collapsible Design: The QS-400B is collapsible, making it ideal for establishments with limited space. After use, simply fold it down to save valuable kitchen space, ensuring efficient use of your workspace. High Dough Capacity: With a maximum dough capacity of 6.5kg, this sheeter can handle large batches of dough, allowing you to increase productivity and meet high demand during peak hours. Adjustable Roller Gap: The roller gap can be easily adjusted from 1mm to 40mm, providing flexibility to roll out dough to your desired thickness for various pastry and dough recipes. Large Belt Size: Equipped with a spacious belt measuring 630mm in width and 2400mm in length, the QS-400B accommodates large sheets of dough, enabling efficient rolling and shaping of pastry and dough products. Enhanced Mobility: Fitted with castors, this pastry sheeter can be effortlessly moved and positioned within your kitchen, offering convenience and flexibility during operation. Whether you're rolling out puff pastry, croissant dough, or pizza dough, the BakeMark QS-400B Pastry/Dough Sheeter ensures consistent and uniform results, helping you achieve the perfect texture and thickness every time. Streamline your dough handling process and elevate your bakery or kitchen operations with this reliable and versatile pastry sheeter from BakeMark.
Product Specifications
Model | BakeMark QS-400B |
Electricity | 0.4kW, 220V, Single Phase |
Expanded dimensions | 760 x 2000 x 1040mm high |
Stowed dimensions | 760 x 620 x 1310mm high |
Weight | 160kg |
Max. Dough capacity | 4kg |
Belt size | 400 x 1600mm |
Roller adjustable gap | 1 ~ 35mm |